Gulab Jamun is one of the most popular Indian sweet. These tiny sweet balls are made with khoya, flour and dipped in sugar syrup infused with saffron. Make sugar syrup with 3 table spoon of sugar and ...

Devotees continue to arrive in Ayodhya in large numbers for the darshan of Ram Lalla at Shree Ram Janmabhoomi Mandir. Visuals from Shree Ram Janmabhoomi Darshan Marg.

Gulab jamun are a mainstay of Indian celebrations but making them involves deep-frying, which takes time and can be messy. This sticky, sweet cardamom and rose-scented pull-apart bread brings ...

The temple is a stunning example of Bundelkhand architectural style and is one of the most visited temples of Ayodhya. Also known as the Garden of Roses, Gulab Bari houses the tomb of Nawab Shuj ...

Make 6 equal balls and stuff with pista and saffron. Heat desi ghee in a pan and fry gulab jamun on slow heat. Method for assembling: Take two bowls and add 3 piece of gulab jamun in each.

Cyclone Gulab, formed in Arabian Sea on September 26, made landfall on the eastern coast of India on Monday. The water of Bay of Bengal turned muddy due to extreme rainfall. IMD says that the ...