For many years, I have followed the traditional way of cooking Indian food, but I have continually created different flavour ...

Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, ...

The most important component of Bombay mix, chickpea flour noodles (sev), are made from a laborious process involving a special perforated brass utensil known as a seviya. A thick mixture of ...

Masalas, or spice mixes, are among the foundational elements of Indian cuisine. They infuse dishes with rich flavours and vibrant colours, making them irresistible! Image Credit: Pexels Each region ...

From crispy snacks to regal curries ... Pair it with flaky parottas or soft appams. This South Indian potato curry is a delightful mix of sweet, spicy and tangy. Try it once and it may just become ...