Bryan Johnson, the American entrepreneur known for his ambitious anti-ageing project "Project Blueprint," adds garam masala ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

Inderpal Singh's restaurant Meh’r serves elevated Southeast Asian street snacks and is a culmination of a longtime dream.

How Anjula Devi’s ‘15 Minute Indian’ brings bold flavours to your table - Her father’s legacy, a life-changing health scare ...

1. Cut the fish into bite-sized chunks and place on absorbent kitchen paper. 2. Put all the marinade ingredients into a ...

Abu Dhabi promises a rich, immersive experience in Emirati history and culture. Sadaf Hussain's cookbook Masalamandi dives ...

In India, potato chips are a festive food and a roadside delicacy, a spicy treat that appeals to the masses across low ...

Combining the freshness of mint with the sharpness of garlic creates a refreshing chutney. Blend together fresh mint leaves, garlic cloves, green chilles, salt, and yoghurt to achieve a smooth ...

India Retails & Hospitality CEO Naresh Sharma discusses his ambitions for new food & beverage venture Radiance Hospitality in the burgeoning India travel market.

Drinking amla mixed with salt is a beneficial and tasty addition to your diet consumed in reasonable amounts Read ahead to ...

Methi Chana Dal Puri. This spicy, flavour-packed version not only tastes amazing but also brings in the goodness of fenugreek and chana dal.